Back (Canadian) Bacon – Wet Cure Method
April 9, 2019
Most commercial bacon is made with a brine that is injected into pork. I prefer dry cured bacon. It is
A Food Blog by a Fat Old Guy
Most commercial bacon is made with a brine that is injected into pork. I prefer dry cured bacon. It is
Episode 19 has me making Cottage Pudding and Frozen Pizza Shells! The Old Fat Guy.