Oven Fries
An improvement over the basic oven fry recipe.
Ingredients
- 4 medium potatoes
- 5 ml seasoning salt 1 tsp
- 3 ml paprika ½ tsp
- 3 ml onion powder ½ tsp
- 3 ml garlic powder ½ tsp
- 3 ml pepper ½ tsp
- 30 ml vegetable oil 2 tbsp, divided
Instructions
- Cut the potatoes into ½ inch french fries. Cover with cold water and let soak for 20 minutes.
- Mix the seasoning salt, paprika, onion powder, garlic powder, and pepper.
- Grease a baking tray with 15 ml (1 tbsp) of the oil and put it in a preheated oven or smoker.
- Drain the potatoes and cover them with boiling water. Let them sit in the hot water for 10 minutes on the counter. Drain the potatoes and mix with remaining oil and seasoning mix. Spread the potatoes a single layer on the heated tray.
- Cook for 15 minutes and flip the potatoes. Cook until golden, 10 to 15 minutes.