Sausage Biscuit at oldfatguy.ca

OK, you have made PWE Maple Sausage. Then you made Sourdough Cheese Biscuits. How can you not make A Breakfast Sausage Biscuit? There is no way. It must be done. Enough said.

The Old Fat Guy

Get our best recipes & expert tips right into your inbox!

Join over 10k subscribers

By submitting above, you agree to our privacy policy.
Tags:
Share this post:

2 Responses

Leave a Reply

Your email address will not be published. Required fields are marked *