Passing Wind Estate Bratwurst
February 26, 2015
We Had Fun Making a Video I was out of Bratwurst. This was an unacceptable condition. I just love these
A Food Blog by a Fat Old Guy
We Had Fun Making a Video I was out of Bratwurst. This was an unacceptable condition. I just love these
In a prior post, I made Chorizo. The impetus was a suggestion from my friend, Bill, that enchiladas made from
My friend asked if it would be possible to make a chorizo enchilada. Chorizo is a spicy Mexican sausage that
You need great homemade soup in the winter. She Who Must Be Obeyed disagrees with me. When she was growing
I have been a member of Smoking Meat Forums for some time now and I have learned a lot and
I made Maple Pepper Bacon Sausage in a previous post. Here, I tried a slightly different method and made breakfast
I make my own bacon. It is very good and I have fun making it. The problem is that I
I love smoked cured sausage but it is so high in fat. At least the stuff I make myself is
I am rapidly learning that something you make yourself tastes better and has the advantage of you controlling the ingredients.