Backwoods Trail Bologna
October 4, 2015
This is the second part of my first attempt at making sausage on my Louisiana Grills Pellet Smoker. In the
A Food Blog by a Fat Old Guy
This is the second part of my first attempt at making sausage on my Louisiana Grills Pellet Smoker. In the
I really like making my own sausage. So, I had to give it a try in my new Louisiana Grills
I still have some moose given to me by a generous friend. One of the pieces was a chuck roast.
Thanks to a generous friend, I have access to moose meat. I am way too lazy to hunt myself. For
Hi Mountain Kit I am still using the moose meat my friend gave me. I was seeing her today so
Thanks to My Friend! A very generous friend gave me a bag of frozen moose. If you have never had