We’ve had a few wet days which my rhubarb plant has really appreciated! We have an abundunce of rhubarb. This was fortunate because there are fresh strawberries in the market and I love Strawberry Rhubarb Tarts. Continue reading Strawberry Rhubarb Tarts
Episode 41 of my community TV program, You Can Make It, on Shaw Spotlight has me making Lox Plus and Butter Tarts.
The Old Fat Guy
I did a video of my Butter Tarts recipe!
The Old Fat Guy
I try to avoid going shopping any more often than necessary with the pandemic. However, I wanted to make tarts and I didn’t have any lard! When I was a teenager, I used to make my pastry with shortening. Necessity is the mother of trying something different! Continue reading Crisco® No Fail Pastry
Butter tarts cause a slight altercation around my household. I think they should be cooked in muffin tins to make large deep butter tarts that are gooey. She Who Must Be Obeyed thinks they should be made in small tart pans and have a set centre. Guess who won the argument? Regardless, I love butter tarts. Continue reading Butter Tarts
Some people love Christmas because of the gifts. Others, its the decorations. For me, it is the food! I did my Christmas Tarts to be ready for company. Continue reading Christmas Tarts
Mincemeat tarts are a tradition around here. There is no buying of ready made tart shells or canned mincemeat. The are made with pastry from the recipe on the back of the Tenderflake Lard box. It is the best pastry I know of and is worth the effort. Continue reading Mincemeat Tarts