The first post of 2018! Where does the time go? I was planning New Years dinner and She Who Must Be Obeyed told me I had a loin roast in the freezer. I took the subtle hint and made Pork Loin & Roast Potatoes. Continue reading Pork Loin & Roast Potatoes
Is there anything better than family? My brother has bought me great cuts of beef from Alberta. My niece and her husband keep bees and gave me great honey. I owe them both. Then, whole pork loins came on sale! I decided to buy a couple of loins and make them some various cuts of cured pork, including Honey Loin Hams made with the honey I was given. Continue reading Honey Loin Hams
Smoking meat is often equated with a lot of work and preparation. Banking coals, lighting wood, mixing ingredients and careful tending of the fire. However, sometimes, you just feel butt lazy. Thanks to my Louisiana Grills Pellet Smoker. I can still have great food. This Smoked Pork Loin took little effort but was tasty. Continue reading Simple Smoked Pork Loin