I have done lots of videos of bacon cooks on the blog but I needed one for my Community TV show. Here it is!
Tag Archives: pork
Sunday Pork Roast
A nice pork roast on Sunday was a real treat when I was growing up. Mom would pick up a pork butt roast and would cook it at high temperature to crisp the skin and make cracklings. We’d fight over who got them! The juices from the heat seared fatty pork butt would make the best gravy. Sigh. Good memories. Continue reading Sunday Pork Roast
Smoked Country Style Ribs
I love Country Style Ribs and have posted recipes using them. However, I was asked a question on social media. They wanted to know the basics for cooking Country Style Ribs in a smoker. Nothing fancy, just the basics. This post is my response. Continue reading Smoked Country Style Ribs
Huevos De Armadillo
You have heard of armadillo eggs if you are a smoker. They are made by stuffing a jalapeno with a cheese mixture and then wrapped in breakfast sausage. The result is smoked and served. Continue reading Huevos De Armadillo
Pork Loin & Roast Potatoes
The first post of 2018! Where does the time go? I was planning New Years dinner and She Who Must Be Obeyed told me I had a loin roast in the freezer. I took the subtle hint and made Pork Loin & Roast Potatoes. Continue reading Pork Loin & Roast Potatoes
Char Siu Pork & Hamburger Soup in Episode 6 of You Can Make It on ShawTV
Episode 6 of “You Can Make It” on ShawTV East Kootenays features me making Char Siu Pork and Hamburger Soup! Check it out!
The Old Fat Guy
ShawTV Made a Show of My Summer Sliders and Pulled Pork
ShawTV Kootenays did another episode of You Can Make It with your humble blogger starring. In this episode I made Summer Sliders and Pulled Pork.
The Old Fat Guy
Summer Sliders
Everybody loves burgers so why not make them into an appetizer? I’m sure that thought is the inspiration for sliders. They are a great appetizer or light meal. Continue reading Summer Sliders
Carne Adobado From Foodie Home Chef
The very enjoyable collaboration between my site and Foodie Home Chef continues! She has kindly supplied this wonderful pork recipe as a guest contributor. I love this style of pork an know you will too! I strongly recommend her site for many great recipes! Continue reading Carne Adobado From Foodie Home Chef
Mettwurst
This is the second of the sausages I made when my friend, Marj, gave me some ground Moose. The first was German Bologna. I decided to go with another German sausage, Mettwurst for the second one. Continue reading Mettwurst