I was getting together with friends on a trip to watch a football game. We had rented a house and we wanted to stay in for a meal. I needed something I could make at home, carry in the cooler and would be good reheated. I immediately thought of Spaghetti and Meatballs. They are always better the next day. Continue reading Spaghetti & Meatballs
It was Valentines Day. She Who Must Be Obeyed wanted Turkey for dinner. A true romantic bows to the whims of the woman he loves. Turkey it would be. However, turkey requires a great stuffing. I went for another level and made Italian Sausage Stuffing! Continue reading Italian Sausage Stuffing
I wanted to try a new recipe that called for Italian sausage. I could go buy some or I could make some. Of course, I decided to makes some. Continue reading Italian Sausage
I have done a video of my Marinara Sauce recipe! Take a look!
The Old Fat Guy
Murphy’s law struck. Everything was going well for the meal I was making for friends. Then my oven stopped working. It was the Victoria Day long weekend here in Canada. Fortunately, the Louisiana Grills Pellet Smoker has good temperature control and I was able to make the Easy Focaccia I was planning on serving in the smoker. Continue reading Easy Sourdough Focaccia
You’ll note there wasn’t any posts for awhile. I have been ill with a terrible cold that has lasted for 10 days and isn’t completely gone. I was not totally idle. In the last couple of days, my brother and his wife came to visit for a couple of days so I had to do some cooking. It was all on the easy side. Continue reading Easy Meat Sauce
There are two kinds of Focaccia in my opinion. Light and bread like versus soft and chewy. Both have their charms and supporters. The last post I did of Focaccia is more of the bread type. This time, I decided to go for the one with more substance and made Garlic Focaccia. Continue reading Garlic Focaccia