I posted another chicken lollipop recipe a couple of days ago, Mexican Drumstick Lollipops. I had bought a large tray of drumsticks and only used 1/2 of the tray. I decided to try the other 1/2 with some changes for comparison. Continue reading Barbecue Chicken Lollipops
Meat is expensive. There are fewer and fewer “cheap” cuts. One that is only obscenely expensive is chicken drumsticks. But how do you make them into a classy meal or appetizer? By trimming them into Drumstick Lollipops. Add some Mexican Seasonings and you have Mexican Drumstick Lollipops! Continue reading Mexican Drumstick Lollipops
She Who Must Be Obeyed gave her usual dinner instructions, “I got boneless skinless chicken thighs, you’re making dinner.” It was time to try something new. I like taco seasonings so I decided to add them to the breading in oven fried thighs and came up with Mexican Oven Fried Thighs. Continue reading Mexican Oven Fried Thighs
Foodie Home Chef is a great food blogger who has kindly contributed to my blog on several occasions. Her food is creative and shows a great use of fresh ingredients which are treated with respect. Once again, she has kindly contributed this tasty recipe to my blog. Thanks!
I encourage you to go check out some more of her creative recipes at Foodie Home Chef. Continue reading Healthy Chicken Salad, Foodie Home Chef Guest Post
My mind worries me sometimes. I was trying to decide whether to make wings with honey mustard sauce or honey garlic glazed wings. My eyes bulged and my ears rang as it became obvious I had to make Garlic Honey Mustard Wings. I’m sure I need professional help.
I love my smoker. I love smoked food. However, many people don’t own a smoker but a lot do own a charcoal or gas grill. Can you still do a great barbecue chicken on a grill? Of course you can! Continue reading Barbecue Chicken on the Grill
It just goes to show you that even an old fat Canadian gets 15 minutes of fame. The local community TV channel, ShawTV Cranbrook, asked me to do some cooking shows for their channel. So, my recipes for Memphis Wings, Coffin Shrimp and Piri Piri Chicken legs are now on TV! Here is the show:
The Old Fat Guy