Episode 43 of my Community TV Program, You Can Make It, on Shaw Spotlight, has me making a Basic Brisket and a Smashburger.
Tag Archives: burger
Smash Burgers
Smash Burgers have been all the rage for a while. They are a very tasty way to make a burger but the whole concept makes me shake my head. Continue reading Smash Burgers
Burger Party Fatty
The pandemic has stopped me having people over. I miss my friends. The silver lining is that it gives me a chance to develop recipes for the day when I can have friends over again. Continue reading Burger Party Fatty
Traeger Blackened Saskatchewan Rub Review
Traeger sent me some Blackened Saskatchewan Rub. You need to know I did not buy it but this is and accurate review of my opinion on the rub. Continue reading Traeger Blackened Saskatchewan Rub Review
Traeger Burgers
Sorry. This will be a pretty bland post. I have had my Traeger Timberline smoker for a while now and I wanted to know how it was at making hamburgers. Continue reading Traeger Burgers
Hamburger Quesadilla
I like quesadillas but never thought to do a post on them. I don’t know why. However, I had some left over 10 inch tortillas and a left over cooked hamburger patty. Lightning struck or one of my few remaining synapses fired, I’m not sure which. Why not use them to make a Hamburger Quesadilla? I couldn’t think of a reason why not so here is how I made it. Continue reading Hamburger Quesadilla
Glazed Burgers
Your in a hurry and you decide to throw burgers on the grill. You form some patties and start cooking. Who has time for anything more? You do. Continue reading Glazed Burgers
Summer Sliders
Everybody loves burgers so why not make them into an appetizer? I’m sure that thought is the inspiration for sliders. They are a great appetizer or light meal. Continue reading Summer Sliders
Mo Burger from Crosby’s Molasses
There are two kinds of burger lovers, those who like ground beef formed into a patty with just a little seasoning and those who like it mixed up with eggs, fillers, sauces and a myriad of other ingredients. I am definitely in the beef with a few seasonings camp. Continue reading Mo Burger from Crosby’s Molasses
Butter Burgers
I have made burgers with butter added before, see the post for Moist Burgers. I do it because She Who Must Be Obeyed buys lean ground beef and it just dries out too much when the beef is cooked well as is required for safe food practices when using hamburger. Continue reading Butter Burgers