Grilled Steakhouse Potato Wedges

Further to the prior post, we grilled pork last night. As long as the Weber Barbecue was fired up, I decided to grill some potato wedges.
I start with two fair sized baking potatoes. I cut each potato into six wedges. I tossed them in 2 tablespoons olive oil and 2 teaspoons steak spice. I used to use Montreal Steak Spice but I found one with no salt that had the same other flavours and I use it now. Just use your favourite steak spice. Continue reading Grilled Steakhouse Potato Wedges

Bradley Digital Smoker, My Rig

This was originally posted on January 1, 2014. It has been reposted due to a catastrophic back up failure by my web host.

Bradley Smoker

 

I knew I wanted to start smoking when I retired. I did a lot of research on smokers and settled on the Bradley Digital Smoker. The major factors were cost and ease of use. I have been using it for over a year now and I will give you my impressions. Continue reading Bradley Digital Smoker, My Rig

Thermapen, I love it!

Thermapen is an instant read thermometer that advertises itself as fast and accurate. It is. I don’t know how I cooked without it. It just reads temperatures withing a couple of seconds and is deadly accurate. If you have ever sat waiting for your instant read thermometer to come to temperature wondering if you are there yet, you know why I love this product. Continue reading Thermapen, I love it!

A Food Blog by a Fat Old Guy