It was one of those days. She Who Must Be Obeyed and I had been working in the garden all day and we were beat. We needed something quick for supper. We had salads made and some nice French bread. We had also taken out two single serving fillet pieces of wild sockeye salmon to thaw that morning. The solution was an incredibly easy grilled salmon.
We had some wild Pink salmon fillets. Not the best salmon but still tasty. I have coated salmon with potato flakes and liked it so I decided to bread it for a change. Continue reading Breaded Salmon
I make a nice teriyaki sauce but sometimes you need something on hand for a quick meal. I bought some Kikkoman Less Sodium Marinade and Sauce. Continue reading Kikkoman Less Sodium Teriyaki Marinade & Sauce, Made a Nice Salmon
There has been a great run of salmon this fall so I can actually afford to buy it from time to time.
This time I decided to make it with fresh herbs from my garden with an emphasis on dill. This goes so well on salmon. Sadly, the best way to grill herbs on salmon is mixed with butter. Continue reading Dilled Grilled Salmon, Fresh Herbs and the Dreaded Butter!
We needed a quick dinner. We had two salmon steaks. I sprinkled them with some Old Bay Blackening Spices and threw them on a medium high grill for about 4 minutes a side. Continue reading Quick Salmon Dinner
There has been a commercial running for Becel Margarine where two bears watch a family making salmon through a window. Sadly, I am very suggestible and I had to have salmon. So I tried the recipe. Continue reading Becel Maple Mustard Salmon, The Commercial Got Me
We had a lazy day and didn’t feel like going to a lot of trouble for supper. Fortunately, great food is about great ingredients, flavours and presentation. It doesn’t have to be a lot of work. Continue reading Baked Salmon, Great Food Can Be Easy
The cost of wild salmon is very high these days. So, when the local supermarket had a sale on frozen pink salmon fillets for less than a king’s ransom, I bought some and made smoked salmon. Continue reading Smoked Salmon, Experimenting
I have posted about Peppered Salmon before and I posted in detail how to prepare at Smoking Meat Forums. Continue reading A Change From Turkey, Peppered Salmon
This is a special occasion dinner for She Who Must Be Obeyed and me. It is like smoked salmon but sweet and peppery. I knock most of the peppercorns off before eating. They give a nice flavour to the salmon but that much pepper is hard on a fat old guy’s constitution. The missus leaves them on but she is tougher than me.