Spareribs Two Ways
June 28, 2015
In the previous two posts I pointed out the conundrum of my buddy wanting spicy ribs and that I
A Food Blog by a Fat Old Guy
In the previous two posts I pointed out the conundrum of my buddy wanting spicy ribs and that I
We’d been grocery shopping and then worked in the garden. We needed a quick meal but who said an
Here is the problem. She Who Must Be Obeyed buys boneless skinless chicken thighs because they are low in the
You have to love spring. The flowers, the birds, the barbecues! The local supermarket had chunks of tri tip steak
It is spring here in the mountains so I planned to smoke some pork. Typical of the mountains, it got
Hi Mountain Kit I am still using the moose meat my friend gave me. I was seeing her today so
Thanks to My Friend! A very generous friend gave me a bag of frozen moose. If you have never had
One Of The Best Sandwiches I’ve Eaten I have read about Baltimore Pit Beef. It is a sandwich made with
Hamburger vs Sliced Beef Jerky, The Winner Is… There are two usual materials used for beef jerky, extra lean
