Bacon on a Stick
This is a recipe that was inspired by several postings on Smoking Meat Forums. It is spareribs cured like bacon
A Food Blog by a Fat Old Guy
This is a recipe that was inspired by several postings on Smoking Meat Forums. It is spareribs cured like bacon
I love smoked cured sausage but it is so high in fat. At least the stuff I make myself is
This dish is not technically a ham. A ham comes from the shank portion. However it tastes, looks and cooks
I am rapidly learning that something you make yourself tastes better and has the advantage of you controlling the ingredients.
I love homemade soup. I make it with ingredients I have on hand and it always makes canned soup seem