My Louisiana Grills Smoker does something amazing. It cooks boneless skinless chicken breasts and keeps them moist. I think it is the way the air circulates through the smoker that just seams to seal the moisture in. This is fortunate because She Who Must Be Obeyed buys a lot of them as they are good for me. She must love me! Continue reading Breaded Chicken Breasts in the Smoker
One of the reasons She Who Must Be Obeyed likes it when I smoke or barbecue is that my mess is outside. So, if I am doing meat, she likes it if I do sides, too. This is an easy recipe to some tasty potatoes when I am barbecuing. Continue reading Easy Grilled Potatoes
I had tried one of Rufus Teague’s barbecue sauces before and quite liked it. I was inviting some guests over and some of them are heat adverse. So I decided to try some Rufus Teague Honey Sweet Sauce. Continue reading Rufus Teague Sweet Honey BBQ Chicken Breasts
I made another of my series of videos giving detailed instructions on how to make bacon. It is of one of my favourite bacons, Pepper Canadian Bacon. You should know us Canadians call it back bacon but I have given up on that for the purpose of my blog and will call it Canadian bacon. Chalk one up to my American friends! Continue reading Pepper Canadian Bacon, the Video
The snow is finally gone and we have some warm weather. It has given me the chance to plant my peas, onions, lettuce and spinach. I also put out some tomato plants but I have to protect them with Cozy Coats so the remaining frosty days don’t get to them.
Also, the garlic I planted last fall had come up before the snow was gone! Now they are a few inches high.
I do love growing my own food! Oh, yeah. She Who Must Be Obeyed planted some flowers. OK. I guess.
The Old Fat Guy.