A friend gave me a loaf of bread from a bread machine. I don’t mind bread from a machine but they just don’t seem to have the same texture as regular kneaded bread. However, this loaf was oversized which made it perfect for Mountain Toast on the Weber Genesis Grill. Continue reading Mountain Toast
I do not mean to malign the fish and chips you get in a restaurant. I love those deep fried battered fish and potato meals. However, they aren’t the best for you. This is the way I make fish and chips at home and it is a lot lighter. Continue reading Fish and Chips My Way
I made my own Berbere Spice mix in a previous post. This spice blend is quite hot but the background flavours to the heat are very nice. I thought the spice and complex flavours would go well with potatoes and fired up the Louisiana Grills Pellet Smoker to grill some Berbere Grilled Potatoes. Continue reading Berbere Grilled Potatoes
Here was the situation. It was an unseasonably hot spring day here in the mountains. It seemed perfect to cook a steak. She Who Must Be Obeyed agreed if I did the potatoes and cooked the steak to medium. Sigh, she must be obeyed. I fired up the Weber Genesis grill and went to work. Continue reading Grilled Steak and Potatoes
This post is not a recipe. It an example of how I make a meal. It is about as basic as you can get. I cooked a steak and baked potato on my Louisiana Grills Pellet smoker and used one if its best features, the direct flame grill. Continue reading Steak and Baked Potato Dinner
I made Prime Rib in the Louisiana Grills Smoker in the last post. I needed a side dish to go with them and we were not feeling great. Fortunately, She Who Must Be Obeyed love roast potatoes and the smoker was fired up anyway. Smoker Roasted Potatoes it would be. Continue reading Smoker Roasted Potatoes
I was instructed that I was making Scalloped Potatoes. As I looked up my recipe, I realized I hadn’t posted it in Yummly format yet so I decided to do a new post and remedy that. Continue reading Scalloped Potatoes
I was cooking a steak for Valentines Day. I had seen a recipe for roast potatoes I just had to try at the Happy Belly Foodie Blog (a great blog with many fine recipes). So I made it for dinner and here is my version of Tasty Potato Roast. Continue reading Tasty Potato Roast, www.happybellyfoodie.com
We like garlic bread as a side dish. I make it often but decided to try something different. I thought some Lea & Perrins Worcestershire Sauce would add to the flavour profile. So I made L&P Garlic Bread. Continue reading L&P Garlic Bread
I buy whole pork loins for my back (Canadian) bacon, loin hams and to cut into pork chops and roasts. I had a small piece of one left in the freezer with a nice fat piece and I decided it would be perfect for Pork & Roast Potatoes. Continue reading Pork & Roast Potatoes