It is getting close to Christmas which means we are very busy and don’t have a lot of spare time. That does not mean we can’t eat well. This recipe takes 10 minutes to prepare and 45 minutes to cook. No need for fast food! Continue reading Roast Chicken Thighs and Potatoes
I was invited to a Christmas pot luck and asked to bring a smoked appetizer. There are many classic appetizers. However, I had an urge for something with the flavours of my youth. Continue reading Hash Cups
Episode 26 of my community TV show You Can Make It on Shaw Spotlight has me making OFG Jerky and Peanut Chocolate Chip Cookies.
Traeger sent me some Blackened Saskatchewan Rub. You need to know I did not buy it but this is and accurate review of my opinion on the rub. Continue reading Traeger Blackened Saskatchewan Rub Review
As mentioned in my earlier post, we were hosting a bonspiel. This meant my good friends from Montana came up to visit. I had them and some other curlers over for appetizers on the day they arrived. Continue reading Cream Cheese Shrimp Rolls
We were having a bonspiel at our curling club. This means there was a lot of people coming in from out of town. We like to have a light lunch for our guests and volunteers bring in slow cookers of soup. My contribution this year was Onion Chili Soup. Continue reading Onion Chili Soup
First, this recipe can make a delicious coppa when done in the oven instead of smoking but I like the touch of smoke. Continue reading Smoked Coppa
Sorry. This will be a pretty bland post. I have had my Traeger Timberline smoker for a while now and I wanted to know how it was at making hamburgers. Continue reading Traeger Burgers
The last of my apples from my back yard tree needed to be used up. Time to make Apple Butter. Continue reading Apple Butter
I love pork ribs. Saint Louis, Kansas City and Memphis are all great. However, as good as they are, sometimes you need a change. It was time for Teriyaki ribs on my Traeger Timberline. Continue reading Teriyaki Back Ribs