Brown Sugar Glazed Ham
It was a big day in my virus isolation. I took the garbage out! It must be time for a
A Food Blog by a Fat Old Guy
It was a big day in my virus isolation. I took the garbage out! It must be time for a
With the COVID 19 isolation ongoing and the onset of spring, I have some more time in the afternoon and
Would you like to embarrass a Fat Old Canadian? Is there a dish or recipe you would like to see
I love Char Siu Pork. I love jerky. Why not put the two together? I had to give it a
I am practicing physical distancing like most of you. It has resulted in more at home time. As long as
The isolation of the global pandemic gives us time. In my case, it gave me time to go through my
JT of Barbecue Nation and I did an “Afterhours” podcast after our recent interview. He is a very entertaining host
I love scones but they are usually a sweet afternoon treat. I wanted a savoury scone to have for breakfast.
. I had the great pleasure of being interviewed by JT of Barbecue Nation network. He is an engaging host
Episode 29 of my community TV show on Shaw Spotlight, “You Can Make It” has me making Cream Cheese Shrimp