Month: November 2020

A Food Blog by a Fat Old Guy

PIA Brisket

A great brisket is the pinnacle of smoking in many people’s minds. Competition Pit Masters get crazy with injections, extreme

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Panna Cotta

I love Panna Cotta. This simple Italian dessert is just sweetened milk and cream thickened with gelatine. So, what is

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Smoke Au Vin

I am not big on classic French cooking, but I do love Coq Au Vin. The French braised chicken dish

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Balsamic Wings

I really like Mediterranean and Tuscan style cuisine. I also love chicken wings. A recipe was formed in my bent

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