Cabela’s Open Season Pecan Honey Seasoning Mix

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Cabela’s Open Season Pecan Honey Seasoning Mix is the third of the three seasoning mixes I was given for Christmas. I generously rubbed it into two pork chops and grilled them over medium high heat to an internal temperature of 160 F. You can cook pork to as low as 145 F but She Who Must Be Obeyed doesn’t like even a touch of pink in her pork. Continue reading Cabela’s Open Season Pecan Honey Seasoning Mix

Bradley Digital Smoker, My Rig

This was originally posted on January 1, 2014. It has been reposted due to a catastrophic back up failure by my web host.

Bradley Smoker

I knew I wanted to start smoking when I retired. I did a lot of research on smokers and settled on the Bradley Digital Smoker. The major factors were cost and ease of use. I have been using it for over a year now and I will give you my impressions. Continue reading Bradley Digital Smoker, My Rig

Is International Trade Affecting the Safety of Our Food?

I recently read an article on the CBC site.

http://www.cbc.ca/news/health/millions-of-acres-of-china-farmland-too-polluted-to-growfood-1.2479102

In case the link dies, the thrust of the article is that large portion of China’s agricultural land is becoming more and more polluted to the point that food grown in those areas is tainted. It also discusses how that food is being sold regardless of this hazard. Continue reading Is International Trade Affecting the Safety of Our Food?

A Food Blog by a Fat Old Guy