I did a review of my Louisiana Grills Pellet Smoker in a previous post. I covered putting it together and my initial impressions. I thought it would be a good idea to update my experience with the smoker after a few months and many smokes. Continue reading Louisiana Grills LG900 Pellet Smoker Review, Update
Ok, I know I rail against fast and convenience food. However, there is a time and place for everything. This Christmas dinner we were already making rolls from scratch, Christmas pudding, salads, roast potatoes, gravy and dessert sauce. Also, there was only going to be four for dinner. I decided to give myself a break and try a Butterball Boneless Stuffed Turkey Breast. Continue reading Butterball Boneless Stuffed Turkey Breast
As noted in the prior post, we were looking for a quick, easy meal. One of our favourites is a grilled pork chop. I had been wanting to try the Louisiana Grills Tennessee Apple Butter seasonings I had. Continue reading Louisiana Grills Tennessee Apple Butter Pork Chops
Steak! With the cost of beef it is becoming a rarer and rarer item on our table. Add to that the fact it isn’t She Who Must Be Obeyed’s favourite meat and I find it a real treat when we pick up a piece of steak. So, I fired up the Louisiana Grills Pellet Smoker and tried one of the seasonings I got from them, Smokey Sweet Spicy Hot Seasonings. Continue reading Smokey Spicy Sweet Hot Steak
One of the seasonings I got from Louisiana Grills was Mesquite Rub and Grill. I wanted to try this because there is problems with burgers on a smoker or grill. They just aren’t on the grill long enough to get a lot of smoke taste. I thought a Mesquite seasoning would add to the smoke flavour. Continue reading Louisiana Grills Mesquite Burgers
I received some seasoning mixes from Louisiana Grills. The first one I tried was Bacon Hickory. I wanted to do something basic to get a good taste of the seasonings. So, I grilled some boneless skinless chicken thighs. Continue reading Louisiana Grills Bacon Hickory Chicken Thighs
Mar 21, 2016,this review has been updated after several months of use. See the updated review at:
I saved my nickels and dimes, was very nice to She Who Must Be Obeyed, and treated myself to a new smoker. The Bradley had done 3 years of yeomen service and had made much great food. However, its inability to get to higher temperatures finally got to me and I bought a Louisiana Grills LG900 pellet smoker. Continue reading Louisiana Grills LG900 Pellet Smoker
My buddy, Bill, had tried this commercial marinade and liked it.
As he is a good buddy, he brought me a bottle of it, Clubhouse LaGrille Signature Steakhouse 30 minute Marinade. I had a couple of sirloin steaks and gave it a try.
It has turned cold again here in the mountains. This is not unusual for March. So, sitting on the deck with a beer after some garden work has returned to huddling inside to keep warm. Continue reading Mount Gay Hot Chocolate
Hi Mountain Kit
I am still using the moose meat my friend gave me. I was seeing her today so I spent the last couple of days making this sausage so I could share it with her.