oldfatguy.ca

oldfatguy.ca

Search
Skip to content
  • Media Kit
  • Smoking Resources
  • The Book!

Monthly Archives: February 2017

Bread, Pork, Sausage, Side Dish

Italian Sausage Stuffing

February 27, 2017 David Farrell 2 Comments

It was Valentines Day. She Who Must Be Obeyed wanted Turkey for dinner. A true romantic bows to the whims of the woman he loves. Turkey it would be. However, turkey requires a great stuffing. I went for another level and made Italian Sausage Stuffing! Continue reading Italian Sausage Stuffing →

dressingItalianItalian sausagesausagestuffing
Pork, Sausage

Italian Sausage

February 22, 2017 David Farrell 12 Comments

I wanted to try a new recipe that called for Italian sausage. I could go buy some or I could make some. Of course, I decided to makes some. Continue reading Italian Sausage →

Italian
Pasta, Pork

Pork Chop Parmigiana

February 17, 2017 David Farrell 2 Comments

I had been shovelling snow and was really tired. I could have picked up a burger, ordered a pizza or opened a can. Instead I made Pork Chops Parmigiana. This recipe is so easy, even I can do it. Continue reading Pork Chop Parmigiana →

fettuccinemarinarapastaporkpork chop
Pasta, Sauces

Marinara Sauce Video

February 13, 2017 David Farrell 2 Comments

I have done a video of my Marinara Sauce recipe! Take a look!

The Old Fat Guy

Italianmarinarasaucetomato sauce
Beef, Pork, Poultry, Product Review, Seafood

Spice Works Thai Yellow Curry

February 12, 2017 David Farrell 4 Comments

A friend gave me a package of Spice Works Thai Curry Mix for Christmas. I have been shovelling snow so much this year, I decided it was time to give myself a break and give this a try. Continue reading Spice Works Thai Yellow Curry →

beefchickencurryporkprawnsshrimpThai
Side Dish

Greek Fried Potatoes

February 10, 2017 David Farrell 2 Comments

I love fried potatoes and I love Greek potatoes that are cooked in the oven. Why not put the two together? Welcome to Greek Fried Potatoes. Continue reading Greek Fried Potatoes →

GreekPotatopotatoes
Poultry

Chicken Schnitzel

February 9, 2017 David Farrell 8 Comments

I love schnitzel. The crispy coating with the tender moist veal underneath is great. Unfortunately there are two problems. Veal is very expensive and She Who Must Be Obeyed has advised me it isn’t ethical to eat veal. I just don’t want to give up on one of my favourite dishes. Continue reading Chicken Schnitzel →

chickenschnitzel
Appetizers, Poultry, Smoked Food

General Tso Chicken Wings

February 8, 2017 David Farrell Leave a comment

We’ve had a record snowfall here at Passing Wind Estates and you would have to be crazy to go outside and smoke. Colour me crazy! I fired up the Louisiana Grills smoker and made General Tso Chicken Wings! I am even crazier because I could have made these in the oven! Continue reading General Tso Chicken Wings →

Breakfast, Pork, Smoked Food

Back (Canadian) Bacon Video

February 4, 2017 David Farrell Leave a comment

I have made a video on how to make Back (Canandian) Bacon that I have made in previous posts!

back baconbaconCanadian bacon
Beef, Crockpot

Slow Cooker Short Ribs

February 1, 2017 David Farrell 4 Comments

We have lots of snow and it was minus 11. It must be time for something rich with lots of gravy, Slow Cooker Short Ribs. They have the advantage of making the beef, sauce and potatoes all in the slow cooker. Continue reading Slow Cooker Short Ribs →

crockpotshort ribsshortribshortribsslow cooker

A Food Blog by a Fat Old Guy

Check out my book!

Please follow & like us :)

Follow by Email
Facebook
Facebook
fb-share-icon
Twitter
Visit Us
Follow Me
Tweet
YOUTUBE
Pinterest
Pinterest
Pin Share
Instagram

Recent Posts

  • French Onion Soup
  • Quick Fry Sausage
  • Episode 38 – You Can Make it, Shrimp Po Boy Sliders & One Pot Stroganoff
  • Cornbread Sausage Galantine
  • Cornbread Sausage Stuffing

Categories

  • Appetizers
  • Beef
  • Beverages
  • Bread
  • Breakfast
  • Cookies
  • Crockpot
  • Dessert
  • Discussion
  • Game
  • Gardening
  • Gluten Free
  • Guest Posts
  • Pasta
  • Pork
  • Poultry
  • Preserves
  • Product Review
  • Salad
  • Sauces
  • Sausage
  • Seafood
  • Seasonings and Rubs
  • Side Dish
  • Smoked Food
  • Snacks
  • Soup
  • Uncategorized
  • Vegetables
  • Vegetarian
  • Webinar

Recent Comments

  • David Farrell on Double D “Fried” Chicken
  • Chellie on Double D “Fried” Chicken
  • David Farrell on Candied Salmon
  • David Farrell on Cottage Pudding
  • David Farrell on Spicy Snack Sticks

Archives

  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • April 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
Proudly powered by WordPress