Everybody loves burgers so why not make them into an appetizer? I’m sure that thought is the inspiration for sliders. They are a great appetizer or light meal. Continue reading Summer Sliders
Category Archives: Appetizers
Italian Sausage ABT’s
ABT stands for Atomic Buffalo Treats or something to that effect. Some have a more coarse word for the Treat part. It is base on cream cheese stuffed jalapeño peppers wrapped in bacon and smoked. Continue reading Italian Sausage ABT’s
Memphis Wings, Coffin Shrimp, Piri Piri Chicken Legs on ShawTV
It just goes to show you that even an old fat Canadian gets 15 minutes of fame. The local community TV channel, ShawTV Cranbrook, asked me to do some cooking shows for their channel. So, my recipes for Memphis Wings, Coffin Shrimp and Piri Piri Chicken legs are now on TV! Here is the show:
Thanks, ShawTV!
The Old Fat Guy
Coffin Shrimp
I felt like a great appetizer. One with bacon and jalapeño peppers. However, I wanted She Who Must Be Obeyed to enjoy it as well. A sure way to get her to like it is to introduce shrimp. So, I made Coffin Shrimp.
Memphis Wings
You may have noticed, I love wings. I also love Memphis Ribs. Why not make wings with the same great herb crust the ribs have? I had to try. Continue reading Memphis Wings
General Tso Chicken Wings
We’ve had a record snowfall here at Passing Wind Estates and you would have to be crazy to go outside and smoke. Colour me crazy! I fired up the Louisiana Grills smoker and made General Tso Chicken Wings! I am even crazier because I could have made these in the oven! Continue reading General Tso Chicken Wings
Creole Butter Salt and Pepper Wings
There are times when being able to cook really pays off. She Who Must Be Obeyed wanted a snack and made these Creole Butter Salt & Pepper Wings. It never hurts to be nice to the boss! Continue reading Creole Butter Salt and Pepper Wings
Scarbelly Wings
I spend a lot of time on Smoking Meat Forums which is a great source for expertise on smoking meat and meeting great foodies. One of the famous recipes on the forums is Scarbelly Wings. Continue reading Scarbelly Wings
Lloyd’s Salt and Pepper Wings
In my last post I made a version of Piri Piri Wings for a friend who can’t eat garlic or onion. When guests come over, can really serve them only one variety of wing appetizer? I guess you could but who would want to. So, I did a version of Salt and Pepper Wings that used the same garlic infusion as the Piri Piri Wings. Continue reading Lloyd’s Salt and Pepper Wings
Lloyd’s Piri Piri Wings
When some friends came to visit, I had a bit of a challenge. One of them can’t eat onions or garlic. They could eat an oil infusion of garlic or onion but not the vegetable itself. I decided to try some Piri Piri Wings. Normally, Piri Piri Wings have a strong garlic hit so I would have to get creative. Continue reading Lloyd’s Piri Piri Wings